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You can learn more about nutritional yeast in this post. Nutritional Yeast – Aka nooch. This is a yellow powder found in most health food stores. It has a cheesy umami flavor and without it, your vegan mac and cheese just won’t be cheesy tasting.Plant-Based Milk – Any plain flavored plant milk like soy milk, almond milk, or oat milk, will work great in this recipe. For an extra rich and creamy mac and cheese, you can also use 1 1/2 cups of canned coconut milk plus 1/2 cup of water in place of the 2 cups of milk.Pasta – Macaroni, shell pasta, or any small pasta shape works great. Use gluten-free pasta if need too.You only need a few minutes to make it.It's gluten-free, nut-free, and dairy-free!.❤️ Why you'll love this cashew-free mac & cheese I've been tweaking and perfecting this vegan mac and cheese recipe for over 20 years now. I've adapted it from a recipe in an old-school vegan cookbook called "The New Farm Vegetarian Cookbook." (It was my vegan bible years ago before blogs and online recipes were a thing). 📋 Vegan mac and cheese without cashews recipeĮveryone loves a classic bowl of mac and cheese! This vegan version is surprisingly similar to the real deal and even non-vegans with love it!.🧈 Can I make oil-free vegan mac and cheese?.❄️ Can I freeze vegan macaroni and cheese?.🥡 How to store leftover vegan mac & cheese.👩🏻‍🍳 Pro tips for perfect dairy-free mac & cheese.